Veg Kurma

Zutaten

• 1 cup green beans
• 1 el cinnamon
• 1 tbsp cloves
• 1 el cumin
• 1 el coriander powder
• 1 tbsp red cayenne
• 1 el salt
• 2 el oil
• 1 cup carrots, chopped
• 4 röschen cauliflower
• 1/4 cup cilantro
• 1 tl garlic
• 1 stück ginger
• 1 cup onions, chopped
• 1 tasse peas
• 1 groß potato
• 1 cup tomatoes, chopped
• 10 g coconut milk
• 2 pieces green chilly

Anleitung

1. Grind in mixie to a smooth paste half cup onions, tomatoes, cilantro, ginger, garlic clove, cinnamon, cayenne, salt, curry powder and coconut milk.
2. In a pan add oil and cumin, sauté.
3. Add remaining onions. Add all the vegetables and sauté.
4. Add ground paste cook for 15-20 minutes until done. Serve hot.