Neueste Lebensmittel & Bewegung Einträge
| April 2015 |
| Mi 15: |
272 *
|
15%
|
Fett: |
|
Eiw: |
|
Kohlh: |
2,22g |
|
7,85g |
|
52,04g |
|
-
|
-
|
| März 2015 |
| Fr 13: |
186 *
|
10%
|
Fett: |
|
Eiw: |
|
Kohlh: |
4,59g |
|
10,42g |
|
26,61g |
|
-
|
-
|
| Do 12: |
558 *
|
31%
|
Fett: |
|
Eiw: |
|
Kohlh: |
13,76g |
|
31,25g |
|
79,83g |
|
-
|
-
|
| Mi 11: |
138 *
|
8%
|
Fett: |
|
Eiw: |
|
Kohlh: |
4,07g |
|
23,71g |
|
0,46g |
|
-
|
-
|
| Di 10: |
823 *
|
46%
|
Fett: |
|
Eiw: |
|
Kohlh: |
16,03g |
|
56,86g |
|
112,77g |
|
-
|
-
|
| Mo 9: |
939 *
|
52%
|
Fett: |
|
Eiw: |
|
Kohlh: |
29,85g |
|
72,57g |
|
94,27g |
|
-
|
-
|
| Januar 2015 |
| Mi 21: |
730 *
|
41%
|
Fett: |
|
Eiw: |
|
Kohlh: |
18,94g |
|
44,90g |
|
105,69g |
|
-
|
-
|
| Sa 17: |
682 *
|
38%
|
Fett: |
|
Eiw: |
|
Kohlh: |
25,93g |
|
43,39g |
|
69,91g |
|
-
|
-
|
| Fr 16: |
1223 *
|
68%
|
Fett: |
|
Eiw: |
|
Kohlh: |
40,78g |
|
44,93g |
|
183,27g |
|
-
|
-
|
| Do 15: |
1468 *
|
82%
|
Fett: |
|
Eiw: |
|
Kohlh: |
69,79g |
|
97,49g |
|
120,35g |
|
-
|
-
|
| Mi 14: |
-
|
-
|
|
2261*
|
-
|
| Oktober 2014 |
| Mo 27: |
734 *
|
41%
|
Fett: |
|
Eiw: |
|
Kohlh: |
36,32g |
|
31,05g |
|
76,00g |
|
-
|
-
|
| So 26: |
1163 *
|
65%
|
Fett: |
|
Eiw: |
|
Kohlh: |
51,56g |
|
72,34g |
|
112,97g |
|
-
|
-
|
| Sa 25: |
1264 *
|
70%
|
Fett: |
|
Eiw: |
|
Kohlh: |
56,40g |
|
47,33g |
|
151,44g |
|
-
|
-
|
| Fr 24: |
1131 *
|
63%
|
Fett: |
|
Eiw: |
|
Kohlh: |
32,14g |
|
65,20g |
|
150,22g |
|
1956*
|
 825
|
| Do 23: |
1569
|
87%
|
Fett: |
|
Eiw: |
|
Kohlh: |
44,13g |
|
106,38g |
|
198,75g |
|
2172
|
603
|
| Mi 22: |
1134 *
|
63%
|
Fett: |
|
Eiw: |
|
Kohlh: |
56,34g |
|
68,49g |
|
100,14g |
|
2166*
|
1032
|
| Di 21: |
1377 *
|
76%
|
Fett: |
|
Eiw: |
|
Kohlh: |
62,83g |
|
85,83g |
|
137,22g |
|
2064*
|
687
|
| Mo 20: |
1136
|
63%
|
Fett: |
|
Eiw: |
|
Kohlh: |
33,81g |
|
59,83g |
|
182,63g |
|
2257
|
1121
|
| Sa 18: |
937 *
|
52%
|
Fett: |
|
Eiw: |
|
Kohlh: |
19,30g |
|
109,87g |
|
85,82g |
|
-
|
-
|
| Fr 17: |
1355
|
75%
|
Fett: |
|
Eiw: |
|
Kohlh: |
37,32g |
|
52,96g |
|
226,19g |
|
2168*
|
813
|
|
|
