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Sea Bass, spinach, and brussels sprouts at the Bonefish Grill.
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2094 kcal
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Fett: 94,75g | Eiw: 129,71g | Kohlh: 68,26g.
Frühstück: Quest MCT Oil Powder, Coffee, Body Fortress Super Advanced Whey Protein - Chocolate (50G), Now Foods Organic Chlorella Powder, Great Lakes Gelatin Collagen Hydrolysate. Mittagessen: Bonefish Grill Bang Bang Shrimp, Red Table Wine , Ham (Whole, Cured, Roasted) , Cooked Brussels Sprouts (from Fresh), Cooked Spinach (from Fresh), Sea Bass. Abendessen: Water , Lucerne Pepper Jack Cheese, Sabra Roasted Pine Nut Hummus. Snacks/Sonstiges: Water, Wegmans Sparkling Water – Mixed Berry, Pure by Nature Ashwagandha with Black Pepper Extract, Herbal Secrets Dandelion Root, Viva Naturals Krill Oil, Now Zinc, Hunza Gold Apricot Kernels, MK-7 Vitamin K2, Now Kelp, Vitamin D3 5000 IU, Turmeric Capsules, Now Magnesium Citrate, Frank's Sauerkraut, Trader Joe's Raw Brazil Nuts, Bragg Organic Apple Cider Vinegar. mehr...
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 Kommentare
Fantastic looking meal! Chilean Sea Bass is soooo good.
17 Jan 19 vom Mitglied: davet58
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